About us
Welcome
Serbian Food Technology Council is professional organization established to support food industry through know-how transfer. These efforts are being supported by the USAID Competitive Economy Project.
News
Latest news
The President of our Association, Dr. Mile Veljović, was a guest on TV B92 and presented the results of the Serbian Food Technology Council in the previous period as part…
Today is… International Day of Awareness of Food Loss and Waste! How do you treat food byproducts and waste generated during food production? Kitchen waste? Leftover food? We give you…
Fantastic mixtures of fruits, vegetables and spices sweet autumn and SFTC have been prepared this summer in order make your fall sweet… and a little bit sweet-angry . we will…
Here’s how the effort and work of our dear ladies from agricultural cooperative Kosjerka, with advice from SFTC experts and the support of the project from some to awesome products…
This summer, Back grass was preparing new and traditional products in collaboration with SFTC members. We enjoyed the working atmosphere with dear colleagues from Vlasotince, and you will enjoy their…
Active members of SFTC visited the raspberry orchards of AC Profi-Agrar, Slatina. We hope for a good harvest this year. SFTC members with the agricultural cooperative Profi-Agrar are developing products…
Food technologists from SFTC moved from Arilje to Kosjeric. Together with very enthusiastic members of the women’s agricultural association Kosjerka, they have transformed raspberry and strawberries into the delicious products.…
The first fruits of this years of our hard-working and harmonious Naši voćari arrived at the end of April in the form of an mouth-watering strawberries. During May, SFTC have…
SFTC members visited Čarobna šuma (Magical forest). Our recommendations for their magical products. We look forward to exporting their products across the ocean. And very soon some new products by joint…
On Friday, February 21, in Stanišić, within the project ” Empowering women on labor and small business development market“, a free workshop on the use of machines in vegetable production…
With us are our valuable producers and processors of fruits and vegetables – The First Complex Cooperative Our Fruit Growers, The Magic Forest and The Hawk Story. Three reasons to…
See you at Agro Belgrade 2020. The FTCS booth is in Hall 4. One of our members is a panelist on Friday from 12.15 on the topic of Human Resources…
Serbian Food and Technology Council is proud to announce the results of the Call for Proposals for cooperatives and micro, small and medium-sized enterprises in the fruit and vegetable processing…
On Friday, 27.12. In 2019, Ivana Karabegovic, PhD, Aleksandar Radovic, and Mile Veljovic PhD, conducted the workshop “The Concept of Fruit and Vegetable Processing – Minimizing Losses with Maximum Profitability”…
On Wednesday, 25.12. In 2019, Aleksandar Radovic PhD and Mile Veljovic PhD conducted a workshop, “The Concept of Fruit and Vegetable Processing – Minimizing Losses with Maximum Profitability,” as part…
On Tuesday, 17.12. In 2019, Ivana Karbegovic, Igor Kojcic andMile Veljovic PhD, conducted the workshop “The Concept of Fruit and Vegetable Processing – Minimizing Losses with Maximum Profitability” within the…
FTCS members conducted a workshop in Kucevo. We thank the Office for Local Economic Development of Kucevo Municipality for their assistance in organizing, and for the attendees for their participation…
Aleksandar Radovic PhD and Mile Veljovic PhD held a workshop in Uzice in front of the Food Technology Council of Serbia. We thank the CRC for their help with the…
FTCS has conducted a specific skills workshop at „Mitrovica’s good garden”, as part of the project “Empowering women in the labor market and small business development”, implemented by the Fund…
Serbian Food and Technology Council visits the Office for Local Economic Development of Kucevo Municipality.
FTCS visiting Natura Gusto, Paracin.
Food Technology Council of Serbia visiting Agricultural Cooperative Profi-agrar.
FTCS President, Mile Veljovic PhD, delivered a lecture on Product portfolio expansion at the Belgrade Food Show 2019
Association of FOOD AND TECHNOLOGICAL COUNCIL OF SERBIA within the framework of the project “FROM SOME TO AWESOME – Knowledge strengthening of food producers through“ in situ ”know-how transfer”, implemented…
Meet us
Our team
Dr. Mile Veljović
Dr. Mile Veljović E-mail: veljovicmile@gmail.com; mile.veljovic@agrif.bg.ac.rs EDUCATION PhD in Technology Engineering, B.Sc. in food technology. EXPERTISE Processing of fruits and vegetables.
Dr. Radovan Đorđević
Dr. Radovan Đorđević Email: radovan.djordjevic@prehrambenitehnolog.org.rs EDUCATION PhD in Technology Engineering, B.Sc. in food technology. EXPERTISE Production of wines, fruit wines and spirits.
Dr. Ana Kalušević
Dr. Ana Kalušević E-mail: ana.kalusevic@vhs.edu.rs, anakalusevic@gmail.com EDUCATION PhD in Technology Engineering, B.Sc. in food technology. EXPERTISE Utilization of food waste (by-products), “Zero waste” concept, application of immobilized systems in food…
Dr. Aleksandar Radović E-mail: radovicaleksandar@yahoo.com EDUCATION PhD in Biotechnical Sciences. EXPERTISE Pomiculture.
MAJA SPASOJEVIĆ E-mail: maja.spasojevic@prehrambenitehnolg.org.rs EDUCATION B.Sc. in food technology. EXPERTISE Confectionery production, food safety and quality management, document management system.
Dr. Saša Despotović E-mail: sdespot@agrif.bg.ac.rs EDUCATION PhD in Technology Engineering, B.Sc. in food technology. EXPERTISE Malting and brewing, hygiene engineering, water treatment and purification, sensory analysis.
Danilo Janjušević E-mail: danilo.janjusevic@prehrambenitehnolog.rg.rs EDUCATION B.Sc. in food technology. EXPERTISE Soft drinks, spirit drinks, document management system, food safety standards.
Dr. Ivana Karabegović E-mail: ivana.karabegovic@tf.ni.ac.rs; ivana.karabegovic@gmail.com EDUCATION PhD in Technical Sciences, field of expertise: Biochemical Engineering. EXPERTISE Food safety management systems, alcoholic beverages (wines and fruit brandies), fruit and vegetable…
Jovan Radovanović E-mail: jovan.kele@gmail.com EDUCATION Student at the Faculty of Agriculture-University of Belgrade. Module: Technology of food preservation and fermentation. EXPERTISE Beer production, production of juices and soft drinks.
Dr. Bojana Danilović EDUCATION PhD in Technology Engineering, field of expertise: Food technology and Biotechnology. EXPERTISE Food safety management systems, food microbiology, probiotics and starter cultures
Sonja Jović E-mail : davidovicsonja@gmail.com EDUCATION MSc in Food Technology, BSc in Food technology of plants products, Specialization in Technological engineering International Master of Education in Educational Leadership and Policy…
Simona Jaćimović Email: simona.j.vb@gmail.com EDUCATION MSc in Food Technology EXPERTISE Water quality, malting and brewing technology
Vladimir Pršić E-mail: vladimirprsic93@hotmail.com EDUCATION MSc in Food Technology EXPERTISE Fruit processing
Dr Ivan Milošević EDUCATION Professor of English, PhD in Philology EXPERTISE Cognitive linguistics, Food Pairing, Promotion of Serbian Food in English
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Contact
Write to us
Prehrambeno-tehnološki savet Srbije Starci bb, 37230 Aleksandrovac
PIB 28277440 Email foodtechcouncil@gmail.com
Telefon 0646398196